This one is fast and so very very worth it! I instantly want to be Guy Fieri describing it. The saltiness of the roast beef...the creaminess of the cheese...the smokiness of the sauteed peppers and onions...the chewiness of the bread..its a rockstar in your mouth. ha ha.
Anyhoozit....
Heres How I make it:
I cut up some peppers and onions and sauteed them in some olive oil. I then take the best deli sliced roast beef I can get. (for me thats safeways primo or walmarts prima della) and add that to my skillet and toss it around to heat it through. Next I layer this onto french bread cut in half lengthwise. add slices of white american cheddar and broil in the oven til the cheese melts. Thats it.
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